Événements vegan cooking class Stamford, CT
Mediterranean Plant-Based Dishes - Cooking Class by Cozymeal™
Thursday at 9:00 PM + 41 plus
Location provided after booking
Mediterranean Plant-Based Dishes - Cooking Class by Cozymeal™
Thursday at 9:00 PM + 41 plus
Location provided after booking
UBS InPer Cooking Class: Moroccan Chicken Tagine with Apricots & Almonds
Wednesday at 11:00 AM
UBS Cooking School
UBS InPer Cooking Class: Moroccan Chicken Tagine with Apricots & Almonds
Wednesday at 11:00 AM
UBS Cooking School
South Indian Dosa and Chutney - In Person Cooking Class (@Didyoukadho)
Tomorrow at 1:00 PM + 19 plus
77-44 Austin St #1e
South Indian Dosa and Chutney - In Person Cooking Class (@Didyoukadho)
Tomorrow at 1:00 PM + 19 plus
77-44 Austin St #1e
In-Person Class: Traditional Chinese Dumplings (NYC)
Fri, May 9, 6:30 PM + 5 plus
The Breakfast Room @ Fairfield Inn & Suites by Marriott New York Manhattan/Times Square South (338 West 36th Street, New York)
In-Person Class: Traditional Chinese Dumplings (NYC)
Fri, May 9, 6:30 PM + 5 plus
The Breakfast Room @ Fairfield Inn & Suites by Marriott New York Manhattan/Times Square South (338 West 36th Street, New York)
Vegetarian Mediterranean Fare - Cooking Class by Cozymeal™
Today at 6:00 PM + 75 plus
Location provided after booking
Vegetarian Mediterranean Fare - Cooking Class by Cozymeal™
Today at 6:00 PM + 75 plus
Location provided after booking
Iron Chef Cooking Competition - Team Building by Cozymeal™
Tomorrow at 11:00 AM + 136 plus
Location provided after booking
Iron Chef Cooking Competition - Team Building by Cozymeal™
Tomorrow at 11:00 AM + 136 plus
Location provided after booking
UBS InPer Cooking Class: Thai Red Curry with Shrimp, Veggies, & Tofu
Thu, May 29, 11:00 AM
UBS Cooking School
UBS InPer Cooking Class: Thai Red Curry with Shrimp, Veggies, & Tofu
Thu, May 29, 11:00 AM
UBS Cooking School
Chef Toño Méndez 5 Course Dinner + Tequila Pairing
Tue, May 20, 7:00 PM
230 Tresser Blvd h002, Stamford, CT 06901, USA
Chef Toño Méndez 5 Course Dinner + Tequila Pairing
Tue, May 20, 7:00 PM
230 Tresser Blvd h002, Stamford, CT 06901, USA
UBS InPer Cooking Class: Lebanese Lamb-Chickpea-Pita Bowl w Tahini-Yogurt
Thu, May 15, 12:30 PM
UBS Cooking School
UBS InPer Cooking Class: Lebanese Lamb-Chickpea-Pita Bowl w Tahini-Yogurt
Thu, May 15, 12:30 PM
UBS Cooking School
Gourmet Plant-Based Favorites - Cooking Class by Cozymeal™
Thursday at 9:00 PM + 43 plus
Location provided after booking
Gourmet Plant-Based Favorites - Cooking Class by Cozymeal™
Thursday at 9:00 PM + 43 plus
Location provided after booking
Lebanese Plant-Based Feast - Cooking Class by Cozymeal™
Thursday at 9:00 PM + 41 plus
Location provided after booking
Lebanese Plant-Based Feast - Cooking Class by Cozymeal™
Thursday at 9:00 PM + 41 plus
Location provided after booking
In-Person Class: Nikkei Cuisine: Peruvian Inspired Sushi (NYC)
Thu, May 8, 6:30 PM + 4 plus
Hyatt Place New York/Midtown-South
In-Person Class: Nikkei Cuisine: Peruvian Inspired Sushi (NYC)
Thu, May 8, 6:30 PM + 4 plus
Hyatt Place New York/Midtown-South
UBS Virtual Cooking Class: Thai Red Curry with Shrimp, Veggies, & Tofu
Thu, May 29, 12:30 PM
UBS Cooking School
UBS Virtual Cooking Class: Thai Red Curry with Shrimp, Veggies, & Tofu
Thu, May 29, 12:30 PM
UBS Cooking School
The Art of French Cooking - Cooking Class by Cozymeal™
Friday at 6:00 PM + 2 plus
Location provided after booking
The Art of French Cooking - Cooking Class by Cozymeal™
Friday at 6:00 PM + 2 plus
Location provided after booking
Delectable Bites to Start Your Party - Cooking Class by Cozymeal™
Thursday at 12:00 PM + 24 plus
Location provided after booking
Delectable Bites to Start Your Party - Cooking Class by Cozymeal™
Thursday at 12:00 PM + 24 plus
Location provided after booking
Vegan Candle Making Class for Beginners (Sustainability Workshops)
Sun, May 4, 10:00 AM + 61 plus
NerdDNA Experiences
Vegan Candle Making Class for Beginners (Sustainability Workshops)
Sun, May 4, 10:00 AM + 61 plus
NerdDNA Experiences
