Cook events in Newton, MA
Date
Category
Format
Price
Language
Currency
Flavors of Cambodia: A Khmer Culinary Journey (March 13 @ 10:30 AM)
Tomorrow at 10:30 AM
Joyful Kitchen Cooking School
Flavors of Cambodia: A Khmer Culinary Journey (March 13 @ 10:30 AM)
Tomorrow at 10:30 AM
Joyful Kitchen Cooking School
What’s Cooking? - A Sweet Pudding of Native Corn & Wampanoag Nasaump
Sun, Apr 6, 10:00 AM
Plimoth Patuxet Museums
What’s Cooking? - A Sweet Pudding of Native Corn & Wampanoag Nasaump
Sun, Apr 6, 10:00 AM
Plimoth Patuxet Museums
In-Person Class: Homemade Pastas of Southern Italy with Giulio Caperchi
Thu, Apr 3, 5:30 PM
177 Milk St
In-Person Class: Homemade Pastas of Southern Italy with Giulio Caperchi
Thu, Apr 3, 5:30 PM
177 Milk St
Knife Skills Class with My Chef Lara at Stock, March 20-2025
Thu, Mar 20, 6:30 PM
Stock Culinary Goods
Knife Skills Class with My Chef Lara at Stock, March 20-2025
Thu, Mar 20, 6:30 PM
Stock Culinary Goods
Micro Series: Pickling 101—Brine, Balance, and Flavor
Fri, May 2, 8:30 PM
Formaggio Kitchen - Cambridge
Micro Series: Pickling 101—Brine, Balance, and Flavor
Fri, May 2, 8:30 PM
Formaggio Kitchen - Cambridge
Premiere Series: Plant to Plate—The Art of Sustainable Vegetarian Cooking
Sat, May 10, 7:30 PM
Formaggio Kitchen - Cambridge
Premiere Series: Plant to Plate—The Art of Sustainable Vegetarian Cooking
Sat, May 10, 7:30 PM
Formaggio Kitchen - Cambridge
Premiere Series: Tidal Cuisine—Oysters, Seafood, & Wine Pairings
Sun, Apr 20, 5:30 PM
Formaggio Kitchen - Cambridge
Premiere Series: Tidal Cuisine—Oysters, Seafood, & Wine Pairings
Sun, Apr 20, 5:30 PM
Formaggio Kitchen - Cambridge
Distinguished Lecture by Dr. R.K. Jain: Advancing Cancer Treatment
Sat, Mar 29, 1:00 PM
Harvard Kennedy School
Distinguished Lecture by Dr. R.K. Jain: Advancing Cancer Treatment
Sat, Mar 29, 1:00 PM
Harvard Kennedy School